100% Grass-fed Scottish Highland Ground Beef. See some of our farms practices on the bottom of the page.
OUR HIGHLANDS are the most efficient foragers and browsers, because they eat grass, bush, trees, herbs, wild roots and vegetables etc. This maintains a truly organic method of animal and pasture management.
OUR HIGHLAND BEEF is 100% Grass-fed Scottish Highland Ground Beef. No fillers, very lean, and in 1 pound packages. Our beef is not full of hormones, drugs, antibiotics, nitrites, or chemicals. Many people who have problems eating other red meats, often times can eat our Highland beef without any problems.
is the healthiest beef in every way. Their meat is genetically, and significantly, leaner than other beef because Scottish Highland Cattle do not have to store fat to keep warm in the winters as their thick, shaggy, long hair keeps them warm.
'Most cattle develop a thick layer of this subcutaneous fat to stay warm but these animals store their fat as "marbling" throughout the meat. This gives the beef a distinctive quality---lean, yet exceptionally juicy, flavorful, and tender.' ~ The Scottish Highland Association
Our Highland beef is low in fat and cholesterol, and is high in protein, vitamins, and minerals. Our Highland beef does not contain drugs, hormones or any chemicals. With our Highland beef you get what you pay for … 100% pure, wholesome, tasty nutrition!
COMPARISON of LifeSprings Highland beef over other beef breeds overall;
*We are selling our LEAN GROUND BEEF at this time for $4.95 per pound.